These are organic raw walnut kernels (without the shell). On average there are 30% halves and the rest full walnut kernels. Walnuts add texture and wholesome flavour to pastas, salads, stir-frys and desserts.
Eaten by the ancient Mayans, cacao is considered a "superfood" that will leave you feeling happy & revitalised. Organic cacao nibs are cold pressed & finely milled to produce this wonderful cacao powder.
These organic cinnamon quills are from the bark of a small tree that grows naturally in Sri Lanka. Organic cinnamon is used in baking, stewed fruits, curries, drinks such as chai, mulled wine and hot chocolate.
Brewer's yeast is made from a fungus called Saccharomyces cerevisiae typically used to make beer. Brewer's yeast is a source of B-complex vitamins, selenium, protein and chromium. Many mothers use brewer’s yeast to make 'lactation cookies' – helping breast feeding mothers naturally produce more milk. Brewer's yeast has a slightly bitter and nutty taste.